MADE IN SPAIN
El Caprichio Ox Salchichon 500g
Product information
£14.00
Description
Experience the bold and intense flavors of El Caprichio Ox Salchichon, a mouthwatering blend of ground ox beef and Iberico pork fat.
Made using 100% natural ingredients and dry-aged according to old traditions, this artisanal salchichon from the renowned El Capricho restaurant in Leon is a must-have for any charcuterie board.
Indulge in the distinctive taste of this top-rated steakhouse's signature sausage, perfect for pairing with your favorite cheese and wine or enjoying with a slice of crusty bread. And with no need for refrigeration, this fully dry-cured chorizo is convenient and delicious anytime, anywhere.
Ingredients, Allergens & Nutritional Information
INGREDIENTS
Ox lean meat (49%), ox flank meat (21%), Iberian pork jowl (30%), salt, , dextrose, spices, dextrin, sugar, stabilisers (E-450u, E-451u), antioxidant (E-316), preservative (E-252), colouring (E-120),Allergens
| TYPICAL VALUES | per 100g |
|---|---|
| Energy KJ | 2143Kj |
| Energy kcal | 512Kcal |
|
Fat
of which saturates |
41.8g
16.7g |
|
Carbohydrate
of which sugars |
4.5g
0.35g |
| Fibre | 0g |
| Protein | 29.5g |
| Salt | 2.48g |