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  When it comes time to buy olive oil, one of the most common questions is:  Arbequina or Picual ? Both are well-known varieties in Spain and both offer excellent quality, but they have distinct nuances that may make one a better fit for you depending on your cooking style or preferred flavor. What is Arbequina oil? Extra virgin olive oil made with  Arbequina olives  is typically milder and more delicate. It is a variety highly valued by those who prefer lighter, more balanced flavors. On the palate, it is usually sweeter, with low bitterness and a very mild spiciness. It can also have...