Arbizu Chistorra Picante (3kg)

Arbizu, a renowned family-run business since the mid-1960s, is synonymous with the highest quality chistorra, a beloved fast-cured sausage hailing from Aragon, Navarre, and the Basque Country. 

Located in the town of Arbizu in Navarra, chistorra (Txistorra) is a unique sausage known for its distinct flavor and texture. Made from minced pork and wrapped in lamb tripe, it is seasoned with garlic, salt, and paprika, giving it a vibrant red hue.

Arbizu's chistorra recipe delivers a perfect balance of flavor and lightness, leaving you always craving for more.

Versatile and adaptable, Arbizu's chistorra can be enjoyed in various ways - baked, fried, or grilled - and is a staple in many dishes, often served with eggs, in sandwiches,

Also available as a milder dulce chistorra