Rockfish

Great tinned fish starts with great fish, and we believe the seafood landed here in the UK is some of the the best in the world. Sending British fish to Spain might sound odd, but we couldn't find was anyone tinning it the way it deserves: by hand, with skill, at a premium. 

Our search took us to Asturias, on Spain's green northern coast, home to the finest artisan canneries in the world. Here, tinning is a craft passed down through generations. Every fish is prepared by hand, and every recipe is developed and overseen in person.

Rockfish / El Viejo Pescador - British Mackerel in Escabeche

Rockfish / El Viejo Pescador - British Mackerel in Escabeche

Lightly spiced succulent Mackerel to tease your tastebud for more

£7.50

Rockfish / El Viejo Pescador - British Mackerel in Oil

Rockfish / El Viejo Pescador - British Mackerel in Oil

British caught Mackerel prepared for maximum flavour

£7.50

Rockfish / El Viejo Pescador - Tinned Squid in Ink

Rockfish / El Viejo Pescador - Tinned Squid in Ink

Wonderful succulent British Squid perfectly preserved in Asturias

£9.50