Full Price Items

Prime Yellowfin Tuna belly in olive oil

£9.50

Cooked Lentils

£2.50

Beef Salchichon from the 'best steak restaurant in the world'

£15.50

£6.50

£3.00

Hand-picked smooth tasting mussels, perfect for tapas

£7.50

Orange Blossom Honey

£8.00

Sardines in Olive Oil

£7.00

Spanish Pancetta marinaded with Paprika

£6.00

25-Year Gran Reserva Balsamic Vinegar - Fabulous

£14.00

50-Year Gran Reserva Balsamic Vinegar

£35.00

Sweet sherry vinegar

£7.00

Peppers with the zing to accompany tapas or alone

£29.00

Currently
Unavailable

Classic matured reserva madeira - smooth and mellow

£16.99

Currently
Unavailable

Truely a port for vintage port lovers without the pricetag.

£28.50

£10.00