MADE IN SPAIN

Vega Gourmet Queso De Leche De Oveja Al Romero

Product information

£8.00 - £110.00

Description

Rosemary Sheep's Milk Cheese

Experience the Artisanal Elegance!: Not just any cheese, our rosemary-infused delight is crafted with the same loving care as traditional Manchego. Offering a delicious twist on a classic, each bite is a culinary adventure that can't be designated as Manchego but is every bit as delectable.

Indulge in the Rich Heritage:

  • Premium quality – made from pasteurized ewe's milk.
  • Authentically aged for 3 months for peak flavour.
  • Sheep grazed in the wild herbs of La Mancha, infusing the cheese with natural, herbaceous notes.

Artisan Touch: Lovingly produced by Vega Mancha, a small, dedicated artisan producer, our cheese brings the essence of craftsmanship to your table.

A Taste that Complements:

  • Creates exquisite tapas plates and beautifully pairs with a variety of charcuterie.
  • The savoury depth of Spanish cured hams and chorizo is uniquely enhanced by the herby tang of our special rosemary coating.

Dine in Style: Pair this cheese with a bottle of fruity Rioja and some crusty bread for an exceptional appetizer or a light, indulgent lunch. Transform your meals into a gourmet experience that your taste buds will cherish.

Ingredients, Allergens & Nutritional Information

INGREDIENTS

Ingredients: pasteurised sheep’s milk 98.45%, salt 1.49%, firming agent: calcium chloride 0.03%, rennet 0.018%, lactic ferment 0.0020%, preservative: lysozyme (from egg) 0.01%, rind preservative: E235 Natamycin, dried rosemary leaves, lard, rind is not edible,

Allergens

  • Contains eggs
  • Contains milk
TYPICAL VALUES per 100g
Energy KJ 1854kJ
Energy kcal 448kcal
Fat
  of which saturates
38g
27g
Carbohydrate 1g
(of which sugars) 0,5gg
Protein 23g
Salt 1g