MADE IN SPAIN
1605 Manchego 5 month matured
Net Weight: 230 g
Product information
£13.50
Description
Five Months Matured Cheese
Aged for a minimum of five months, this Manchego cheese exudes an aroma that marries the creaminess of butter with delicate notes of toasted grains.
This cheese features a soft ivory tone paired with a semi-firm, compact texture. Its taste unveils the rich sweetness of sheep's milk, interwoven with nuances of raw almonds, and concludes with a lingering, crisp aftertaste.
The 1605 Manchego cheese originates from the Sierra la Solana estate, located roughly 150km south of Madrid. This yields a pure, robust milk that finishes with a sugary, grain-infused note, unfolding into refined, fruit-forward, and powerful tastes that linger on the palate.
Ingredients, Allergens & Nutritional Information
INGREDIENTS
Milk, animal rennet, lactic cultures, salt, lysozyme (egg). Made in Spain using Spanish raw milk.Allergens
TYPICAL VALUES | per 100g |
---|---|
Energy KJ | 1602Kj |
Energy kcal | 383Kcal |
Fat
of which saturates |
30.4g
18.5g |
Carbohydrate
of which sugars |
0.5g
0.5g |
Protein | 27.5g |
Salt | 1.5g |